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RECIPES

Yum Dinger Chicken

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is Yum Dinger Chicken. Enjoy!Yum Dinger Chicken - Ingredients & Directions   1 cup chopped fine Pecan Yummies 1/2 cup...

AMY’S Yummalicious Salad

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is AMY’S Yummalicious Salad. Enjoy!AMY’S Yummalicious Salad - Ingredients & Directions   1 bag field greens ½ cup...

Very Yummie Banana Nut Bread

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is Very Yummie Banana Nut Bread Enjoy!Very Yummie Banana Nut Bread - Ingredients & Directions   1 1/3 cups all...

APPLE PECAN RUM CAKE

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is APPLE PECAN RUM CAKE. Enjoy!APPLE PECAN RUM CAKE Recipe Compliments of D. Crowe (our customer at Jane Lew, WV) Fast. Easy....

SS Brie – Super Scrumptious

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is SS Brie – Super Scrumptious. Enjoy!SS Brie – Super Scrumptious - Ingredients & Directions   1-16 oz Brie Wheel 3...

Yum Dinger Salmon

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is Yum Dinger Salmon. Enjoy!Yum Dinger Salmon - Ingredients & Directions   1 cup. chopped fine Pecan Yummies 1/2 cup...

Pecan Yummies Unleashed

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Enjoy!Ideas for and Pecan Yummies and Yummie CrummiesTM Use instead of sugar on your favorite cereal or hot oatmeal. Use chopped on your...

Eve’s Pecan Zucchini Bread

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is Eve’s Pecan Zucchini Bread. Enjoy!Eve’s Pecan Zucchini Bread - Ingredients & Directions ½ tsp lemon juice 3 egg ½ c...

Yummie in Your Tummy Strawberries

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is Yummie in Your Tummy Strawberries Enjoy! Yummie in Your Tummy Strawberries - Ingredients & Directions   1 lb of...

Caramelized Bacon recipe

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers. Featured here is YUMMY CARAMELIZED BACON. Enjoy!YUMMY CARAMELIZED BACON Makes 15 to 20 Hors D’oeuvres- great with a cocktail - Ingredients...

2019 SC Pecan Festival Award Winner

Thanks for Visiting. Enjoy joining in the adventure of discovering the Yummie and Delicious Recipes from some of our followers.

Featured here is

YUMMY CARAMELIZED BACON.

Enjoy!

YUMMY CARAMELIZED BACON

Makes 15 to 20 Hors D’oeuvres- great with a cocktail

– Ingredients & Directions
  • ½ cup brown sugar, lightly packed
  • ¼ cup Yummie Crummies
  • ¼ cup Pecan Yummies
  • 2 tsp Kosher salt
  • 1 tsp freshly ground black pepper
  • 1/8 tsp ground cayenne pepper (if you like it spicy add more cayenne pepper)
  • 2 TB pure maple syrup (ex. Back Creek Farm)
  • ½ lb thick sliced applewood – smoked bacon

Preheat oven to 375 degrees. Line a sheet pan with aluminum foil (for easy cleaning) and place a wire rack on top. Spray with generous amount of PAM.

Combine brown sugar, Pecan Yummies, and Yummie Crummies in food processor and process until the pecans are finely ground. Add salt, pepper and cayenne pepper and pulse to combine.

Add the maple syrup and pulse to moisten crumbs.

Cut each bacon slice in half crosswise and line up the bacon the backing rack. With small spoon or spatula evenly spread the pecan mixture on each piece of bacon using all the mixture.

Bake 25-30 minutes, until topping is brown. If bacon is under baked the bacon won’t crisp during cooling.

While it’s hot, transfer the bacon to plate lined with paper towel and set aside to cool.
Serve at room temperature. YUM

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