Sara’s Tasty Summer Salad

– Ingredients & Directions

Dressing:

• ¼ c olive oil
• ¼ c red wine vinegar
• 2 tbsp sugar
• 1 tsp light soy sauce

Combine the oil, vinegar, sugar and soy sauce in a shaker jar and shake.

Salad:

• 3 c Iceberg lettuce, torn
• 2 c Spinach leaves, torn
• 2 c cooked Ham, cubed
• 1 c seedless red grapes, halved
• ¼ c sliced green spring onion
• 1 11oz can Mandarin orange segments, drained and chilled
• 1 c Pecan Yummies chopped

Place all the Salad ingredients in a large salad bowl and toss. Pour the dressing over the salad and toss again.

Just before serving add the Pecan Yummies and toss gently.

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