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Yummie Yam Casserole Recipe.
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Yummie Yam Casserole
– Ingredients & Directions
- ½ cup chopped Pecan Yummies
- ½ cup brown sugar or substitute
- ½ stick butter, softened
- ½ cup shredded coconut
- 1 can (40oz) yams, drained & mashed
Preheat oven to 400° Combine the first four ingredients to make a crumb mixture. Place the yams in a lightly greased casserole dish.
Cover them with the mixture, and bake until yams are heated through, and topping is melted approximately 10-15 minutes.
Serves 6-8
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